Old Barn Wedding and Events Catering Ireland
Old Barn Wedding and Events Catering Ireland

 

 

Sample Menus

Sample Canapé List

Ulster Fry on a Stick – Potato Bread, Cherry Tomato, Quails Egg, Pancetta, Sausage

Ham Hock Terrine on a Herby Crostini with Spicy Chutney

Seared Tuna & Olive Skewers

Cherry Tomato filled with Crab & Lemon Mayonnaise

Crab, Avocado & Mango Salsa Spoon

Quails Egg & Parma Ham Tartlet

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Sample Starters

Any soup from our list - See Soup Menu

Asparagus, Parma ham, crispy duck egg, saffron Hollandaise

Chicken liver pate, Madeira jelly, quince chutney, cinnamon brioche

Roast scallops, celeriac puree, curry oil, raisins, pinenuts

Thai-style fish cakes, lime aioli, pickled ginger, toasted sesame seeds

Slow-roasted beetroot salad, goat's cheese, toasted pumpkins seeds, green apple fritter

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Sample Main Courses

Sourdough-crusted Blade of beef, Caramelised onion puree, Madeira jus

Traditional Roast Beef, Yorkshire Pudding, Red Wine Gravy

Breast of Chicken wrapped in Parma Ham, stuffed with Spinach & Lemon Thyme

Breast of Chicken stuffed with Rocket, Sun-blush Tomatoes & Mozzarella, wrapped in Parma Ham, served with Tomato & White Wine Sauce

Roast turkey and ham, stuffing croquette, beef dripping potato, red wine jus, glazed carrot

Roast pork tenderloin, crispy crackling, apple and sage mash, creamed savoy cabbage, cider gravy

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Sample Vegetarian Main Courses

Roast mushroom Wellington, caramelised onions, Cashel Blue cheese, oven roast squash, balsamic gravy

Vine tomato, mozzarella and basil risotto cake, wilted spinach, roasted asparagus, sauce vierge

Vegetarian chilli stuffed peppers, wild rice

Sicilian fusili, aubergine, peppers, courgettes, raisins, tomato sauce, toasted pine nuts, Parmesan

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Sample Desserts

Fresh Local Strawberries & Clotted Cream

Summer Baked Peaches with Honeyed Greek Yoghurt

Old Barn Summer Berry Eton Mess with Homemade Shortbread

Classic Summer Pudding with Local Berries & Devon Clotted Cream

Vanilla Pannacotta with Chilled Rhubarb Soup & Brandy Snap Tuille

Summer Berry Meringue with Homemade Fruit Coulis & Clotted Cream

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Sample BBQ Menu

Please choose 4 of your favourite main items from the list below which can be served with 4 side dishes, a selection of locally-baked breads and your choice of 2 puddings from our dessert list.

Main Items…

Pork & Rosemary Kebabs with Lemon & Garlic Marinade

Local Bangers, choice of famous sausages flavours or Cumberland Vegetarian Sausages (V)

Spiced Mourne Lamb Burgers with Fresh Mint

Rib Eye Steak

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Sample Cold buffet

Aberdeen Angus Beef with Horseradish Cream

Thai Chicken with Spiced Mayonnaise

Char-grilled Chicken Caesar Salad

Honey Roast Gammon Ham on the Bone

Local Salmon with Lemon & Watercress Mayonnaise

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Sample Hot Buffet

Choose 3 of your favourite main course items from below, which can be served with 3 side dishes, a selection of locally baked breads and your choice of 2 puddings from our ‘Band A' Desserts to complete your hot fork buffet.

Main Dishes…

Venison or Chicken or Turkey or Pork Stroganoff with Three Mustards

Lamb, Chickpea & Apricot Tagine or Haddock, Orange & Olive Tagine or Moroccan Vegetable Tagine (V)

Spinach & Ricotta Cannelloni with Tomato & Cheese Topping (v)

Chicken, Asparagus & Coriander Lasagne

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Sample hog roast menu

Our very popular hog roast package includes all the equipment and Chefs that you will need to serve your spit roast, and is accompanied by the following:

12 hour slow roasted Tamworth hog, served with:

*Floury baps and crusty baguette

*Home-made stuffing

*Bramley apple sauce

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Sample Finger Food Buffet

Rosemary & Parmesan Shortbreads topped with Fivemiletown Cheddar & Homemade Chutney (v)

Miniature Savoury Tartlets filled with a delicious range of fillings

Local Sausage with Honey Mustard Glaze

Miniature Smoked Haddock & Spinach Fish Cakes served warm with Tartare Sauce

Curried Coconut Chicken Stick

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Catering Menus

  • Sample Canapé List

    Ulster Fry on a Stick – Potato Bread, Cherry Tomato, Quails Egg, Pancetta, Sausage Ham Hock Terrine on a Herby Crostini

    Read More
  • Sample Starters

    Any soup from our list - See Soup Menu Asparagus, Parma ham, crispy duck egg, saffron Hollandaise Chicken liver pate, Madeira

    Read More
  • Sample Soup List

    Farmhouse Vegetable Broth Comber Potato and Leek Soup Armagh Apple and Celery Tomato and Basil Soup Curried Parsnip

    Read More
  • Sample Main Courses

    Sourdough-crusted Blade of beef, Caramelised onion puree, Madeira jus Traditional Roast Beef, Yorkshire Pudding, Red Wine Gravy Breast of Chicken

    Read More
  • Sample Vegetarian Main Courses

    Roast mushroom Wellington, caramelised onions, Cashel Blue cheese, oven roast squash, balsamic gravy Vine tomato, mozzarella and basil risotto cake,

    Read More
  • Sample Desserts

    Fresh Local Strawberries & Clotted Cream Summer Baked Peaches with Honeyed Greek Yoghurt Old Barn Summer Berry Eton Mess with

    Read More
  • Sample BBQ Menu

    Please choose 4 of your favourite main items from the list below which can be served with 4 side dishes,

    Read More
  • Sample Cold buffet

    Aberdeen Angus Beef with Horseradish Cream Thai Chicken with Spiced Mayonnaise Char-grilled Chicken Caesar Salad Honey Roast Gammon Ham on

    Read More
  • Sample Hot Buffet

    Choose 3 of your favourite main course items from below, which can be served with 3 side dishes, a selection

    Read More
  • Sample hog roast menu

    Our very popular hog roast package includes all the equipment and Chefs that you will need to serve your spit

    Read More
  • Sample Finger Food Buffet

    Rosemary & Parmesan Shortbreads topped with Fivemiletown Cheddar & Homemade Chutney (v) Miniature Savoury Tartlets filled with a delicious range

    Read More
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